Prosciutto Croatia has been recognized as one of the most famous home countries of prosciutto. There are two different types’: Drniski prsut (prosciutto from town Drnis) and Istrian prosciutto. The best is to serve it with cheese, olives and homemade bread called pogaca. Truffle cheese White and black truffles are the food of […]Read more "“While in Croatia, eat as a Croatian.”"
For Thanksgiving I went for a trip from San Francisco to Los Angeles. My friends and I rented a car and we drove down the Highway 1. After I came back I was inspired to write a post about driving down the Adriatic cost. If you consider yourself as an adventurous person, going by […]Read more "My favorite 10 stops down the Croatian coastline"